Ingredients
1 cup whole wheat pasta (boiled)
1 bowl vegetables (mixed, raw)
2 tbsp shredded cheese
1 tsp lemon juice
Herbs (mixed) For seasoning
Salt to taste
Method:
1) Boil the whole wheat pasta and keep aside.
2) Mix the vegetables, boiled pasta well
3) Toss the mixture and add herbs, lemon juice and salt.
4) Serve fresh.
Nutrient Value:
Calories 210
Proteins 8 gms
Fats 2 gms
Carbohydrates 40 gms
